Kahlua Chip Cookies

• 12 cup shortening
• 12 cup butter, softened
• 34 cup brown sugar, packed
• 34 cup sugar
• 2 eggs
• 2 teaspoons vanilla
• 4 tablespoons coffee liqueur, Kahlua
• 2 cups flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 2 cups rolled oats
• 2 cups chocolate chips
• 1 cup walnuts, chopped

1. Preheat oven to 375 degrees.
2. Mix ingredients one at a time in order listed, making sure each is well incorporated before adding the next ingredient.
3. Place dough 2 inches apart on a greased cookie sheet.
4. I prefer to use parchment paper.
5. Bake for 13 to 16 minutes, or unil cookies begin to lightly brown on edges.
6. Cool cookies on a wire rack.
7. Store in an air-tight container.

shortening, butter, brown sugar, sugar, eggs, vanilla, coffee liqueur, flour, baking soda, salt, rolled oats, chocolate chips, walnuts

Taken from www.food.com/recipe/kahlua-chip-cookies-405730 (may not work)