Marinade For London Broil Recipe

• 2 teaspoon seasoned meat tenderizer
• 4 tbsp. sherry
• 1 tbsp. soy sauce
• 1 tbsp. honey
• 1 teaspoon salt
• 1/2 teaspoon monosodium glutamate

1. Pierce the surface of a 2 - 2 1/2 lb.
2. steak at 1 inch intervals with a sharp fork and let soak in marinade for at least 1 hour turning over once.
3. Place on broiler or possibly grill and brush with marinade and cook 10- 30 min on each side depending on thickness and desired doneness.
4. Brush on rest of marinade after turning over.
5. Remove to cutting board, slicing diagonally into quarter inch slices.

seasoned meat tenderizer, sherry, soy sauce, honey, salt, monosodium glutamate

Taken from cookeatshare.com/recipes/marinade-for-london-broil-12478 (may not work)