Gus's Spanish Rice
- 2 cups uncooked medium grain rice
- 2 tablespoons cooking oil (for frying)
- 12 cup chopped white onion
- 2 cups water
- 16 ounces tomato sauce
- 12 cup chopped cilantro
- in large skillet heat oil to medium- high heat.
- add onions and saute until soft.
- add the uncooked rice and cook until lightly browned.
- transfer mixture to heavy bottomed pot add water and tomato sauce and bring to a boil stirring constantly.
- reduce heat to low and add cilantro.
- cover with a tight fitting lid, and cook for 20-25 minutes until all the liquid is gone.
- fluff rice with a fork and serve hot.
- enjoy!
grain rice, cooking oil, white onion, water, tomato sauce, cilantro
Taken from www.food.com/recipe/guss-spanish-rice-108350 (may not work)