Strawberries Romanoff

• 2 quarts strawberries, washed and quartered
• 2 cups sour cream
• 13 cup brown sugar
• 1 orange, juice of
• 1 tablespoon triple sec
• of fresh mint

1. Combine sour cream, brown sugar, orange juice and triple sec together in a mixing bowl.
2. Toss in the strawberries, folding in until evenly coated.
3. Place 1/2 cup of berries in a dessert dish or champagne glass.
4. Garnish with a sprig of mint.
5. Chill until ready to serve.

strawberries, sour cream, brown sugar, orange, triple sec, mint

Taken from www.food.com/recipe/strawberries-romanoff-116268 (may not work)