Easy Baked Salmon

• 2 Tbsp. KRAFT Mayonesa con Limon
• 1/2 tsp. dill weed
• 4 skinless salmon fillets (1 lb.)
• 1/4 cup panko bread crumbs

1. Heat oven to 375 degrees F.
2. Mix mayonesa and dill; spread over fish in 8- or 9-inch square baking dish sprayed with cooking spray.
3. Top with bread crumbs.
4. Bake 15 to 20 min.
5. or until fish flakes easily with fork.

mayonesa, dill weed, salmon, bread crumbs

Taken from www.kraftrecipes.com/recipes/easy-baked-salmon-186862.aspx (may not work)