Tasty Tuna Melt With a Kick

• 5 ounces, weight Solid White Albacore Tuna
• 3 Tablespoons Onion, Chopped, To Taste
• 3 Tablespoons Celery, Sliced
• 3 Tablespoons Carrot, Chopped Or Shredded
• 2 Tablespoons Light Mayonnaise
• 1- 1/2 teaspoon Coarse Dijon Mustard (The Coarser It Is, The Spicier It Will Be)
• 1 whole Tomato, Sliced And Seeded
• 2 slices Spicy Pepper Jack Cheese
• Arnold Select Buns, Or Your Choice Of Sandwich Buns

1. Drain tuna.
2. In a bowl, mix tuna, equal parts onion, celery and carrot, then the mayonnaise and mustard.
3. Toast the Arnold Select buns and lay them out on a foil-covered cookie sheet.
4. Slice the tomato and place desired amounts on one half of each bun; cover with pepper jack cheese.
5. Place half of the tuna salad on the other two bun halves.
6. Broil until cheese is melted.
7. Put sandwich together and enjoy!

white albacore, onion, celery, carrot, light mayonnaise, dijon mustard, tomato, pepper, sandwich

Taken from tastykitchen.com/recipes/main-courses/tasty-tuna-melt-with-a-kick/ (may not work)