Easy Macaroni & Cheese Recipe

• 3 tbsp. butter
• 2 1/2 c. raw macaroni
• 1/4 teaspoon pepper
• 1 teaspoon salt
• 1/2 pound Velveeta (sliced & quartered)
• 1 quart. lowfat milk

1. Heat butter in casserole dish; add in raw macaroni and stir till well coated.
2. Add in the rest of the ingredients.
3. Bake at 325 degrees for 1 1/2 hrs.
4. Don't Stir.

butter, macaroni, pepper, salt, velveeta, milk

Taken from cookeatshare.com/recipes/easy-macaroni-cheese-30734 (may not work)