Can't Fail Fudge Recipe

• 4 c. Miniature marshmallows
• 2/3 c. Evaporated lowfat milk
• 1/4 c. Butter or possibly margarine
• 1 1/2 c. Sugar
• 1/4 tsp Salt
• 12 ounce Semisweet chocolate pcs
• 1 tsp Vanilla
• 1/2 c. Minced nuts

1. Combine marshmallows, lowfat milk, butter, sugar and salt in saucepan.
2. Cook and stir till mix comes to full boil.
3. Boil 5 min over medium heat, stirring constantly.
4. Remove from heat and add in chocolate pcs, beating till melted.
5. Don't overbeat.
6. Mix in vanilla and nuts.
7. Pour into greased 9-inch square pan.
8. Refrigeratetill hard.
9. Makes 2 1/2 pounds

marshmallows, milk, butter, sugar, salt, chocolate pcs, vanilla, nuts

Taken from cookeatshare.com/recipes/can-t-fail-fudge-98402 (may not work)