Simple and Healthy Dinner Scones

• 200 grams White flour
• 4 tsp Baking powder
• 1 Egg
• 40 ml Olive oil
• 50 ml Milk
• 1 tsp Sugar
• 1/2 tsp Salt
• 40 grams (to taste) Salami
• 40 grams Gorgonzola cheese

1. Dice the salami and cheese.
2. Preheat the oven to 200C.
3. Sift the flour and baking powder together.
4. Combine with the ingredients marked , and mix so the dough comes together.
5. Mix in the salami and cheese.
6. Roll out the dough to a thickness of 1 cm with a rolling pin.
7. Cut out round shapes.
8. You can use a cup for this.
9. Place on a baking tray and bake for 15 minutes at 200C.
10. They are nicely browned when done.

white flour, baking powder, egg, olive oil, milk, sugar, salt, salami, gorgonzola cheese

Taken from cookpad.com/us/recipes/152416-simple-and-healthy-dinner-scones (may not work)