Maple Nut Muffins

• 2 cups flour
• 1 cup whole wheat flour
• 1 tablespoon baking powder
• 12 teaspoon salt
• 1 teaspoon cinnamon
• 2 eggs, beaten
• 14 cup brown sugar
• 13 cup maple syrup
• 1 cup milk
• 6 tablespoons butter, melted
• 12 cup chopped nuts (optional)

1. In a mixing bowl, combine flours, baking powder, salt and cinnamon; set aside.
2. Mix together remaining ingredients till well blended.
3. Pour liquid ingredients over dry mixture and stir a few quick strokes till moistened.
4. Spoon into muffin cups.
5. Bake at 350 degrees F for 25-30 minutes.

flour, whole wheat flour, baking powder, salt, cinnamon, eggs, brown sugar, maple syrup, milk, butter, nuts

Taken from www.food.com/recipe/maple-nut-muffins-69999 (may not work)