Eggless Bbq Meatloaf

• 1 (15 ounce) jar tomato sauce
• 3 tablespoons barbeque sauce
• 2 teaspoons white sugar
• 1 1/2 pounds lean ground beef
• 1 pound ground pork
• 6 tablespoons all-purpose flour
• 1 teaspoon onion powder
• 1/2 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/4 teaspoon ground black pepper

1. Preheat the oven to 400 degrees F (200 degrees C).
2. Combine tomato sauce, barbeque sauce, and sugar in a small saucepan. Heat just until sugar dissolves, about 5 minutes. Remove from heat; let cool. Set aside 1/2 cup of the sauce.
3. Combine beef, pork, flour, onion powder, garlic powder, salt, and pepper in a large bowl. Add the larger amount of tomato sauce and mix until thoroughly combined. Pat meatloaf mixture into a loaf pan; cover with aluminum foil.
4. Bake in the preheated oven for 30 minutes. Uncover and drain off grease. Slice into serving-sized pieces and pour reserved sauce on top. Bake, uncovered, until no longer pink in the center, 30 to 45 minutes more.

tomato sauce, barbeque sauce, white sugar, lean ground beef, ground pork, allpurpose, onion powder, garlic, salt, ground black pepper

Taken from www.allrecipes.com/recipe/266165/eggless-bbq-meatloaf/ (may not work)