Butter Pie - Depression Pie

• 1 unbaked pie shell
• 1/3 cup (80 ml) brown sugar
• 2/3 cup (150 ml) white sugar
• 3-1/2 tbsp (50 ml) flour
• 1 dash salt
• 1/2 cup (125 ml) cream (I use 1/2 & 1/2)
• milk
• Butter size of a walnut (I use 1 tbsp)
• Nutmeg or cinnamon if you want (optional)

1. Mix sugars, flour, and salt in pie shell with your finger (or you can use a fork).
2. Add the cream.
3. Finish filling with milk.
4. Sprinkle with nutmeg or cinnamon.
5. Bake at 400 degrees (200 C.) for 15 minutes, then turn down to 350 degrees (175 C.) for 40 minutes.

shell, brown sugar, white sugar, flour, salt, cream, milk, butter, nutmeg

Taken from online-cookbook.com/goto/cook/rpage/00127F (may not work)