The Best Garlicky Hummus

• 1 can Chick Peas
• 2 cloves Garlic, Chopped
• 2 Tablespoons Grape Seed Oil
• 2 Tablespoons Safflower Oil
• 2 Tablespoons Olive Oil (or Chili Oil)
• 4 Tablespoons Cold Water
• 1/2 whole Lemon, Juiced
• 1 teaspoon Ground Pepper
• 1- 1/2 pinch Salt

1. Combine all ingredients in a blender or food processor until creamy.
2. Serve with pita chips or toasted bread.
3. This hummus is great on sandwiches or as a dip for veggies.
4. Enjoy!

chick peas, garlic, oil, safflower oil, olive oil, water, lemon, ground pepper, salt

Taken from tastykitchen.com/recipes/appetizers-and-snacks/the-best-garlicky-hummus/ (may not work)