Spicy Cheese Dip
- 2 lbs Velveeta cheese
- 2 small onions, chopped
- 1 lb bacon
- 2 tablespoons sweet red peppers, diced
- 8 ounces tomato sauce
- 1 (4 ounce) can green chili peppers
- Fry bacon, reserve grease and saute onions.
- While frying bacon, melt cheese.
- When cheese is melted, add peppers, tomato sauce, and green chili.
- Crumble bacon, and add with onions to cheese mixture.
velveeta cheese, onions, bacon, sweet red peppers, tomato sauce, green chili peppers
Taken from www.food.com/recipe/spicy-cheese-dip-289928 (may not work)