Fruit Salsa

  1. Mix fruit and preserves until well blended; place in small strainer over bowl.
  2. Refrigerate at least 30 min.
  3. Spoon 1 Tbsp.
  4. of the fruit mixture onto each graham square just before serving.

red apples, green grapes, mandarin oranges, chopped strawberries, apricot preserves, crackers

Taken from www.kraftrecipes.com/recipes/fruit-salsa-159981.aspx (may not work)

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