Papaya With Raspberry-Lime Sauce

• 2 (10 ounce) packages frozen sweetened raspberries, thawed (or 2 cups sweetened fresh raspberries)
• 2 tablespoons lime juice
• 2 tablespoons sugar
• 3 papayas, halved and seeded

1. Combine first three ingredients (raspberries - sugar) in a blender or food processor and puree until sugar is dissolved and mixture is smooth.
2. Strain to remove seeds (***this can be prepared 2 days ahead and refrigerated***).
3. Place payaya halves on individual plates and spoon raspberry sauce into the cavities.
4. Serve immediately.

raspberries, lime juice, sugar

Taken from www.food.com/recipe/papaya-with-raspberry-lime-sauce-163606 (may not work)