Tossed Salad And Dressing Recipe

  1. Tear up salad greens, slice vegetables and set in refrigerator till ready to use.
  2. Mix oil, vinegar, salt, pepper and crushed garlic and shake well.
  3. When ready to serve, pour over lettuce and toss.
  4. Garnish the top with your choice.
  5. Delicious.
  6. Enjoy!

salad greens, onion, vegetable oil, cider, salt, pepper, garlic, bacon

Taken from cookeatshare.com/recipes/tossed-salad-and-dressing-12442 (may not work)

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