Caramelized Brussels Sprouts

• 1 cup KRAFT Shredded Colby & Monterey Jack Cheeses
• 1/2 cup panko bread crumbs
• 2 Tbsp. OSCAR MAYER Real Bacon Bits
• 1/4 tsp. smoked paprika
• 1 Tbsp. olive oil
• 1 lb. Brussels sprouts, trimmed, halved

1. Heat oven to 400 degrees F.
2. Combine first 4 ingredients.
3. Heat oil in large ovenproof nonstick skillet on medium heat.
4. Add Brussels sprouts; cook 5 to 10 min.
5. or until caramelized, stirring frequently.
6. Top with cheese mixture.
7. Bake 15 min.
8. or until Brussels sprouts are tender.

cheeses, bread crumbs, bacon, paprika, olive oil, brussels sprouts

Taken from www.kraftrecipes.com/recipes/caramelized-brussels-sprouts-130550.aspx (may not work)