Overnight Salad
- 1 box tiny ring macaroni, cooked and cooled
- 1 (16 ounce) can fruit cocktail
- 1 (16 ounce) can crushed pineapple
- 1 (6 ounce) can mandarin oranges
- 1 12 cups small marshmallows
- 2 eggs
- 1 tablespoon flour
- 12 cup sugar
- 1 box lemon Jell-O gelatin
- Cook together the eggs, sugar, flour, and juices from the drained fruit coctail and pineapple.
- Add jello to the hot mixture.
- Let cool slightly.
- Stir into macaroni, fruit coctail, pineapple, oranges, and marshmallows.
- Put in the refridgerator to cool.
- This works great in a jello mold, or in a bowl.
ring macaroni, fruit cocktail, pineapple, mandarin oranges, marshmallows, eggs, flour, sugar
Taken from www.food.com/recipe/overnight-salad-57224 (may not work)