Oatmeal Apple Cookies

• 3/4 cups vegetable shortening butter flavor
• 1 1/4 cup brown sugar firmly packed
• 1/4 cup milk
• 1 1/2 teaspoon vanilla extract
• 1 cup flour, all-purpose
• 1 1/4 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1/4 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup apples peeled, diced
• 3/4 cups raisins, seedless optional
• 3/4 cups walnuts pieces, broken (optional)
• 3 cups oats, quick cooking quick cooking not instant or old fashioned

1. Heat oven to 375F (190C).
2. Grease baking sheet with Butter Flavor Crisco.
3. Set aside.
4. Cream Butter Flavor Crisco, sugar, egg, milk and vanilla in large bowl at medium speed of electric mixer until well blended.
5. Combine flour, cinnamon, nutmeg, baking soda and salt.
6. Mix into creamed mixture.
7. Stir in apples, raisins and nuts.
8. Stir in oats.
9. Drop rounded tablespoonfuls of dough 2 inches apart onto baking sheet.
10. Bake at 375 for 13 minutes.
11. Cool 2 minutes on baking sheet.
12. Remove to cooling rack.
13. Makes 2 1/2 dozen cookies.

vegetable shortening butter flavor, brown sugar, milk, vanilla, flour, cinnamon, nutmeg, baking soda, salt, apples, raisins, walnuts, oats

Taken from recipeland.com/recipe/v/oatmeal-apple-cookies-1114 (may not work)