Cinnamon Oranges

• 2 oranges
• 2 tablespoons honey
• 2 teaspoons ground cinnamon
• Fresh mint leaves, torn, for garnish

1. Peel oranges and slice into 1/4-inch thick slices.
2. Place on a serving platter.
3. Combine honey and cinnamon in a small bowl.
4. Drizzle honey mixture over oranges and garnish with mint leaves.

oranges, honey, ground cinnamon, mint

Taken from www.foodnetwork.com/recipes/bobby-flay/cinnamon-oranges-recipe.html (may not work)