Mix & Match Stir-Fry

  1. Mix sauce ingredients.
  2. Add 1 Tbsp.
  3. sauce to meat; toss to coat.
  4. Let stand 5 min.
  5. Heat oil in large nonstick skillet or wok on medium-high heat.
  6. Add meat mixture and vegetables; stir-fry 4 min.
  7. or until meat is done.
  8. Add remaining sauce; simmer 2 min.
  9. or until heated through.
  10. Serve over rice.

sauce, italian dressing, soy sauce, garlic, boneless skinless chicken breasts, oil, vegetables, red, green onions, hot cooked white rice

Taken from www.kraftrecipes.com/recipes/mix-match-stir-fry-110670.aspx (may not work)

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