Green and White Salad With Blue Cheese Dressing

• 13 cup fat-free cottage cheese
• 13 cup nonfat sour cream
• crumbled blue cheese
• 2 tablespoons 1% low-fat milk
• 14 teaspoon salt
• 18 teaspoon fresh ground black pepper
• 1 garlic clove, minced
• chopped iceberg lettuce
• chopped curly leaf lettuce
• diced cucumber
• diced celery
• 14 cup thinly sliced green onion

1. To prepare dressing, combine the first 7 ingredients in a food processor or blender, and process until smooth, scraping sides of bowl once.
2. To prepare salad, combine lettuces, cucumber, celery, and onions in a large bowl.
3. Add dressing; toss well.
4. Serve immediately.

cottage cheese, nonfat sour cream, blue cheese, milk, salt, ground black pepper, garlic, iceberg lettuce, curly leaf, cucumber, celery, green onion

Taken from www.food.com/recipe/green-and-white-salad-with-blue-cheese-dressing-406644 (may not work)