Coconut/Corn Flake Macaroons

• 1 (300 ml) can sweetened condensed milk
• 1 teaspoon vanilla
• 2 12 cups coconut
• 2 cups corn flakes

1. Combine Condensed Milk and Vanilla.
2. Add Coconut and Corn Flakes.
3. Mix until well combined.
4. Drop by teaspoons on a cookie sheet lined with parchment paper.
5. Or spray a cookie sheet with cooking spray.
6. Bake at 325 for 10 minutes or until golden.

condensed milk, vanilla, coconut, corn flakes

Taken from www.food.com/recipe/coconut-corn-flake-macaroons-201768 (may not work)