Herb Yogurt Dip Recipe

• 2 tbsp. snipped chives
• 2 tbsp. minced parsley
• 1/4 teaspoon dry basil leaves
• 1/4 teaspoon dry tarragon leaves
• 1/4 teaspoon dry thyme leaves
• 1/2 teaspoon salt
• Dash of pepper
• Dash of Tabasco
• 2 (8 ounce.) containers plain non-fat yogurt

1. In a blender combine all seasonings, Tabasco and 1/2 c. yogurt.
2. Blend till smooth.
3. Turn into bowl.
4. Stir in remaining yogurt.
5. Mix well.
6. Chill 3 hrs.
7. Serve with veggies of your choice.
8. Makes 2 c..

chives, parsley, basil, tarragon, thyme, salt, pepper, containers plain

Taken from cookeatshare.com/recipes/herb-yogurt-dip-1069 (may not work)