Crock Pot Beef Stroganoff Recipe
- Stew beef
- 1 pkg. Lipton onion soup mix
- 1 can cream of celery soup
- 1 can cream of mushroom soup
- Sliced mushrooms (optional)
- 1 c. water
- 8 ounce. lowfat sour cream
- Egg noodles
- Brown stew beef in skillet.
- Place in crock pot with soups, onion soup mix, water, and mushrooms.
- Cook 6-8 hrs on low.
- One-half hour before serving, add in lowfat sour cream to mix.
- Serve over egg noodles.
beef, onion soup, cream of celery soup, cream of mushroom soup, mushrooms, water, sour cream, egg noodles
Taken from cookeatshare.com/recipes/crock-pot-beef-stroganoff-7904 (may not work)