Fast Buffalo Chicken Pizza

• 6 ounces, weight Chicken Breast
• 2 whole Hoagie Rolls
• 3/4 cups Franks Red Hot Buffalo Sauce
• 2 cups Mozzarella Cheese
• 1/4 cups Ranch Dressing, To Serve

1. Boil chicken.
2. Meanwhile, cut hoagie rolls in half lengthwise.
3. Slather on hot sauce (to taste) and sprinkle on chicken and cheese.
4. Bake at 350 degrees F for 8 minutes or until cheese is melted.
5. Leaving the pizza in the oven too long will leave the bread hard, but make sure the cheese is melted through.
6. Serve with ranch dressing or more hot sauce.

chicken, hoagie rolls, buffalo sauce, mozzarella cheese, ranch dressing

Taken from tastykitchen.com/recipes/main-courses/fast-buffalo-chicken-pizza/ (may not work)