Vegetable Curry Casserole

• 1 onion, roughly chopped
• 1 clove garlic, crushed
• 2 teaspoons curry powder, add to taste
• 2 sticks celery, sliced
• 1 carrot, peeled and sliced Target 2 lb For $3.00 thru 02/06
• 1 cup broccoli flowerettes
• 1 red capsicum, roughly chopped
• 1/4 cup water
• 1/2 cup KRAFT* Miracle Whip Family Dollar $3.50 thru 02/07
• 1/2 cup tomato paste

1. Heat a little oil in a saucepan and cook onion, garlic and curry powder for 5-6 minutes or until onion is soft.
2. Add celery, carrot, broccoli, capsicum and water.
3. Cover and cook 3-4 minutes, stirring occasionally.
4. Combine Miracle Whip* and tomato paste.
5. Mix through vegetables, heat gently and serve.

onion, clove garlic, curry powder, celery, carrot, broccoli flowerettes, red, water, tomato paste

Taken from www.kraftrecipes.com/recipes/vegetable-curry-casserole-103144.aspx (may not work)