Recycled Salad

• 1 (16 ounce) can black beans, drained and rinsed
• 1 red bell peppers or 1 green bell pepper, diced
• 12 cup fresh tomato, chopped
• 2 -4 scallions, sliced thin
• 2 -3 chilies, minced (I used serranos and left the seeds on for extra heat)
• 2 -3 tablespoons chopped cilantro
• 1 lime, juice of
• 14 teaspoon salt
• 18 teaspoon fresh ground black pepper

1. Mix everything together and serve!
2. Or, chill in the frig for 30 minutes or more to let the flavors blend.

black beans, red bell peppers, fresh tomato, chilies, cilantro, lime, salt, ground black pepper

Taken from www.food.com/recipe/recycled-salad-61344 (may not work)