Cowboy Cornbread Squares

• 1 lb ground beef
• 1 (6 1/2 ounce) package cornbread mix
• 1 egg, beaten
• 13 cup milk
• 1 (8 3/4 ounce) can whole kernel corn, drained
• 3 cups cheddar cheese, shredded
• 2 tablespoons jalapeno peppers, finely chopped

1. Preheat oven to 375 degrees.
2. Lightly grease a 9x13 inch baking pan.
3. Set aside.
4. In large skillet cook ground beef until browned, drain fat.
5. Set aside.
6. In large bowl stir together cornbread mix, egg and milk.
7. Stir in ground beef, corn, 1 1/2 cups cheese, and peppers.
8. Spread into prepared pan.
9. Bake for 15 minutes.
10. Top with remaining cheese.
11. Bake about 15-20 minutes more or until cheese begins to brown.

ground beef, cornbread mix, egg, milk, whole kernel corn, cheddar cheese, jalapeno peppers

Taken from www.food.com/recipe/cowboy-cornbread-squares-361487 (may not work)