Cocoa Dusted Chex Mix

• 8 cups Chex Cereal, Type Of Your Choice (Corn, Rice, Wheat, Etc)
• 1/2 cups Butter, Melted
• 2 Tablespoons Cocoa Powder
• 2 Tablespoons Sugar

1. Preheat oven to 325 degrees F.
2. In a large bowl combine all four ingredients, stirring and tossing, stirring and tossing until cocoa is evenly distributed.
3. Pour onto a baking sheet lined with parchment paper or a silicone baking mat.
4. Bake for 8 minutes.
5. Stir.
6. Bake another 8 minutes.
7. Remove from oven and allow the mixture to cool on the cookie sheet.
8. Store in an airtight container.

cereal, butter, cocoa, sugar

Taken from tastykitchen.com/recipes/appetizers-and-snacks/cocoa-dusted-chex-mix/ (may not work)