Crunchy Cheese Chicken Bake

• 4 -6 boneless chicken breasts
• 4 -6 slices swiss cheese
• 1 (10 1/2 ounce) can condensed cream of chicken soup
• 12 cup white wine
• 2 tablespoons butter, melted
• 12-34 cup seasoned stuffing mix

1. Preheat oven to 350 degrees.
2. Place chicken in deep baking dish.
3. Layer a slice of cheese on top of each chicken breast.
4. In large bowl, mix cream of chicken soup and white wine and pour over chicken.
5. In small bowl, mix butter and stuffing and sprinkle over chicken.
6. Bake 45 minutes.

chicken breasts, swiss cheese, condensed cream, white wine, butter, stuffing mix

Taken from www.food.com/recipe/crunchy-cheese-chicken-bake-349930 (may not work)