Classic BBQ Pork Chops

• 2 cups water
• 2 Tbsp. plus 2 tsp. sugar, divided
• 2 Tbsp. kosher salt
• 4 bone-in pork chops (1-1/2 lb.), 1/2 inch thick Safeway 1 lb For $1.99 thru 02/09
• 1 Tbsp. paprika
• 2 tsp. onion powder
• 1/2 tsp. ground black pepper
• 1/2 cup KRAFT Original or Thick & Spicy Barbecue Sauce

1. Mix water, 2 Tbsp.
2. sugar and salt until sugar and salt are dissolved.
3. Pour over chops in resealable plastic bag.
4. Seal bag; turn to evenly coat chops with brine.
5. Refrigerate 1 hour.
6. Meanwhile, mix remaining sugar and seasonings.
7. Heat grill to medium-high heat.
8. Remove chops from brine; discard bag and brine.
9. Coat chops evenly with seasoning mixture.
10. Grill 5 to 6 min.
11. on each side or until done (145 degrees F), brushing with barbecue sauce for the last few minutes.
12. Remove from grill.
13. Let stand 3 min.

water, sugar, kosher salt, pork chops, paprika, onion powder, ground black pepper, kraft original

Taken from www.kraftrecipes.com/recipes/classic-bbq-pork-chops-135737.aspx (may not work)