Choc-Orange Brownie Cakes .

• 125 grams butter .
• 125 grams Dark chocolate ,chopped .
• 2 eggs .
• 2/3 cup caster sugar .
• 2/3 cup almond meal .
• 3 tbsp cocoa , sifted .
• 1 tbsp orange flavoured liqueur .
• 1 tbsp finely grated orange rind .
• 1 icing sugar ,for dusting .
• 1 double ( thick ) cream and raspberries , to serve .

1. preheat oven to 180'C .
2. Place the butter and chocolate in a small saucepan over low heat and stir until melted and smooth .
3. Place the eggs and Caster sugar in a bowl and whisk lightly to combine .
4. Add the almond meal ,cocoa, orange liqueur and orange rind and fold through to combine .
5. Pour into lightly greased 4+1-cup capacity muffin tins and bake for 25-30minutes or until just set .
6. Cool in the tin .
7. Dust with icing sugar and serve with cream and raspberries .
8. + to line the muffin holes in the tray ,cut 8 strips of non stick baking paper and arrange 2 strips in a cross pattern to each base .

butter, chocolate, eggs, caster sugar, almond meal, cocoa, orange flavoured liqueur, orange rind, icing sugar, cream

Taken from cookpad.com/us/recipes/331679-choc-orange-brownie-cakes (may not work)