Easy Mascarpone Spritz Cookies

• 100 grams Mascarpone
• 30 grams Unsalted butter
• 60 grams Sugar
• 1 Egg yolk
• 2 tbsp Olive oil
• 100 grams Flour
• 1 pinch Salt

1. Prepping:
2. Bring the mascarpone, butter, and egg yolk to room temperature.
3. Sift the flour.
4. Preheat the oven to 180C (356 Fahrenheit).
5. Making the dough:
6. Put the mascarpone into a bowl and whisk until it's creamy.
7. Add the butter and sugar and continue to whisk.
8. Add the egg yolk, olive oil, flour, and salt into the same bowl, and mix until smooth.
9. Transfer the dough into a pastry bag, and pipe onto a baking tray.
10. Bake in the oven for 15 minutes.
11. Once done, let cool, and enjoy!

mascarpone, butter, sugar, egg yolk, olive oil, flour, salt

Taken from cookpad.com/us/recipes/151194-easy-mascarpone-spritz-cookies (may not work)