Classic Daiquiri

• 2 1/2 ounces Flor de Cana four-year-old rum
• 1 ounce freshly squeezed lime juice
• 3/4 ounce simple syrup (page 154)
• 1 lime wheel, for garnish

1. Pour the rum, juice, and syrup into a mixing glass.
2. Add large cold ice cubes and shake vigorously.
3. Strain into a chilled cocktail glass.
4. Garnish with the lime wheel.
5. Dominant Flavors: lime
6. Body: light, mouthwatering
7. Dryness: medium
8. Complexity: low
9. Accentuating or Contrasting Flavors: young sugarcane with sweet light molasses
10. Finish: short, snappy
11. Glass: cocktail

fouryearold rum, freshly squeezed lime juice, simple syrup, lime wheel

Taken from www.epicurious.com/recipes/food/views/classic-daiquiri-390815 (may not work)