Debbie's Molasses Cookies

• 1 cup white sugar
• 1 cup dark molasses
• 1 12 teaspoons ginger
• 1 12 teaspoons cinnamon
• 4 teaspoons baking soda
• 2 large eggs
• 1 cup vegetable oil
• 4 12 cups flour
• salt
• 1 teaspoon cream of tartar
• 23 cup boiling water
• 2 teaspoons vanilla

1. Cream together sugar and molasses.
2. Beat in eggs.
3. Mix together dry ingredients.
4. Mix together oil, water and vanilla.
5. Stir into sugar mixture alternately with the dry ingredients, mixing well.
6. Roll out on lightly floured surface.
7. Cut into rounds and bake in a 350F oven for about 10 minutes or until lightly springs back when touched.

white sugar, dark molasses, ginger, cinnamon, baking soda, eggs, vegetable oil, flour, salt, cream of tartar, boiling water, vanilla

Taken from www.food.com/recipe/debbies-molasses-cookies-103839 (may not work)