Healthy Brie Crisps

• 4 ounces brie cheese, at room temperature
• 12 cup butter, at room temperature
• 13 cup soy flour
• 1 tablespoon protein powder
• 2 dashes cayenne pepper
• 18 teaspoon salt
• 18 teaspoon paprika

1. Combine butter and cheese in the food processor and mix until creamy.
2. Add remaining ingrdients and blend until dough almost forms a ball in the food processor.
3. Shape into a roll 2 inches roiund and wrap tightly in plastic wrap.
4. Refrigerate overnight.
5. Slice rolls into 1/4 inch pieces- place 2 inches apart on cookie sheet and bake at400 degrees for 10-12 minutes or until edges are golden brown.
6. Cool on rack.
7. Sprinkle with paprika.

brie cheese, butter, soy flour, protein powder, cayenne pepper, salt, paprika

Taken from www.food.com/recipe/healthy-brie-crisps-95718 (may not work)