Little Addictive Adorable Toshas'

  1. Put flour in a bowl.
  2. Add 75gms.
  3. of melted ghee and mix well with your grased (with ghee) palms.
  4. Knead well and shape into a long rectangular dough.
  5. Cut into equal sized 1 inch pieces.
  6. Heat ghee in a wok.
  7. Deep fry the toshas' in it on low flame and cook until lightly browned on either side.
  8. In the meantime, prepare sugar water syrup of one thread consistency in a skillet on low flame.
  9. Add 1/2 tsp.
  10. red food colour to it.
  11. Mix well.
  12. Add toshas' to this syrup and mix well.
  13. Remove toshas' onto a clean plate.
  14. Allow to cool.
  15. The sugar will harden on its own on the toshas'.
  16. Eat away!

flour, ghee, coloring, water, ghee, sugar syrup, red food coloring

Taken from www.food.com/recipe/little-addictive-adorable-toshas-73431 (may not work)

Another recipe

Switch theme