Coleslaw with Yogurt Dressing

  1. In a large bowl whisk together yogurt, mustard, water, mayonnaise, and lemon juice and add remaining ingredients, tossing to combine well.
  2. Season coleslaw with salt and pepper.
  3. Coleslaw may be made 1 day ahead and chilled, covered.

yogurt, mustard, water, lowfat mayonnaise, lemon juice, cabbage, carrots, red onion, dill seeds

Taken from www.epicurious.com/recipes/food/views/coleslaw-with-yogurt-dressing-12183 (may not work)

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