Gyros Greek Beef Wrap

• 50 each flour tortillas (12 inch)
• 3 1/4 cups Kraft Mayo Real Mayonnaise
• 100 each Romaine lettuce leaves
• 200 slices deli-sliced beef Safeway 1 lb For $5.99 thru 02/09
• 100 slices tomatoes, thinly sliced
• 6 cups cucumbers, chopped
• 12 cups Crumbled Feta cheese Target 2 For $5.00 thru 02/06
• 3 1/4 cups Kraft Greek with Feta and Oregano Dressing

1. For each serving: Spread tortilla with 1 Tbsp.
2. Kraft Mayo Real Mayonnaise, spreading to within 1-inch (2.5 cm) of outside edge; top with 2 lettuce leaves.
3. Cover with layers of 2 oz.
4. (60 g) roast beef, 2 tomato slices, 2 Tbsp.
5. (30 mL) chopped cucumber and 1/4 cup (50 mL) feta cheese.
6. Drizzle with 1 Tbsp.
7. (15 mL) dressing.
8. Fold up tortilla, 2-1/2 inches (6 cm) from bottom.
9. Fold in tortilla sides; roll up from bottom.
10. Cut diagonally in half to serve.

flour tortillas, mayonnaise, deli, tomatoes, cucumbers, feta cheese target, oregano dressing

Taken from www.kraftrecipes.com/recipes/gyros-greek-beef-wrap-98214.aspx (may not work)