Cookie in a Cup

• 1 Microwavable cup/ramekin
• 1 tbsp unsalted butter - room temperature
• 1/2 tbsp light brown sugar
• 1/2 tbsp granulated sugar
• 1 tbsp beaten egg
• 1 dash vanilla extract
• 2 1/2 tbsp plain flour
• 1 pinch salt
• 1 pinch baking powder
• 1 tbsp chocolate chips

1. In microwavable cup stir in butter and both sugars in cup.
2. Mix well with spoon.
3. Stir in 1 tablespoon of beaten egg and a dash of vanilla extract.
4. Stir in flour, baking powder and salt.
5. Mix evenly, make sure everything is mixed together.
6. Add chocolate chips in, mix well and smoothen mixture evenly.
7. Always smoothen from center towards the edge.
8. Remember to clean the sides before baking for prettier results!
9. Finally, put in microwave at high setting and microwave for 1-2 minutes.
10. Check with toothpick that it is thoroughly baked through before setting it out.
11. Grab a small spoon, dig in and enjoy!

ramekin, butter, brown sugar, sugar, egg, vanilla, flour, salt, baking powder, chocolate chips

Taken from cookpad.com/us/recipes/362789-cookie-in-a-cup (may not work)