Peanut Butter Ritz Cracker Cookies Recipe

• 1 whole pkg. almond bark or possibly vanilla
• 2 full Packages Ritz crackers

1. Heat almond bark in 250 degree oven.
2. Spread crunchy peanut butter on Ritz crackers and place another on top like a cookie.
3. Scrape excess peanut butter off around edges.
4. Dip Ritz cookies into melted almond bark making sure excess bark has dripped off.
5. Place on wax paper then sprinkle with mixed decorating candies immediately.
6. Put in air dry container and place in refrigerator to harden.

almond bark, crackers

Taken from cookeatshare.com/recipes/peanut-butter-ritz-cracker-cookies-6259 (may not work)