Rose Marie

• Ice
• 2 ounces gin
• 1 ounce fresh grapefruit juice
• 1/2 ounce Rosemary Syrup
• 1 rosemary sprig

1. Fill a cocktail shaker with ice.
2. Add the gin, grapefruit juice and Rosemary Syrup; shake well.
3. Strain into a chilled martini glass and garnish with the rosemary sprig.

gin, fresh grapefruit juice, rosemary syrup, rosemary

Taken from www.foodandwine.com/recipes/rose-marie-cocktails-2008 (may not work)