Crab Casserole

• 1 (6 ounce) can crabmeat
• 1 onion, chopped
• 1 bell pepper, chopped
• 12 cup Ritz cracker, crumbed
• 1 tablespoon mayonnaise
• 1 (10 1/2 ounce) can cream of mushroom soup
• 1 teaspoon Old Bay Seasoning
• 1 teaspoon Tabasco sauce
• 8 ounces grated sharp cheddar cheese (or amount as desired)

1. Preheat oven to 350F.
2. Combine first 8 ingredients together and mix well.
3. If you prefer, you can also mix in a bit of the cheese, BUT make sure you leave enough to cover casserole for topping!
4. Pour into a lightly greased casserole dish.
5. Sprinkle cheese over casserole.
6. Bake for 30 minutes.

crabmeat, onion, bell pepper, cracker, mayonnaise, cream of mushroom soup, tabasco sauce, cheddar cheese

Taken from www.food.com/recipe/crab-casserole-294508 (may not work)