Almond Joy Challah
- 7 ounces coconut milk
- 3 ounces water
- 1 12 tablespoons butter (may substitute coconut oil)
- 1 egg
- 34 teaspoon salt
- 12 teaspoon coconut extract
- 1 12 teaspoons almond extract
- 12 cup coconut flakes
- 14 cup brown sugar
- 13 cup sugar
- 3 12 cups unbleached bread flour
- 2 teaspoons fast rising yeast
- 12-1 cup mini chocolate chip
- 1 egg
- 2 teaspoons warm water
- 1 teaspoon powdered sugar
- crushed almonds
- coconut flakes
- I use a bread-maker, on dough setting only.
- Put all LIQUID ingredients in first, making sure all liquid is warm, not hot.
- (Butter must not be solid or melted into oil) Then add your brown sugar, sugar, coconut and then flour.
- Poke four holes in the flour and add your two teaspoons of yeast.
- Turn on the dough setting.
- It should run for an hour and thirty minutes.
- (DO NOT add the chocolate chips into the bread machine!
- ).
- When dough is done, take out and cut in half.
- Then cut each half section into thirds, you should have 6 even pieces (or close to even!
- :)
- Take a dough ball and squeeze it down into a rectangle.
- Insert desired amount of mini chocolate chips into center of the rectangle, then close it up and roll, as you would, lets say, roll a cigar?
- (forgive me if I am offending anyone)
- Then after you have 3 rolled doughs with the chips in the center, you can braid the three together as you would your hair!
- This will give you two braided challah's.
- Let rise for an hour, sometimes an hour and fifteen minutes.
- (I keep on the stove top, nice and warm)
- AFTER the bread has risen and before putting in the over, whisk an egg with water and powdered sugar - brush the wash over your bread and sprinkle with coconut flakes and crushed almonds.
- Bake at 350 for 12 minutes, then turn, and bake at 325 for another 12 -15 minutes.
- Depending on your oven, you may need to cover with aluminum foil so the bread does not get too dark.
- ENJOY!
- :).
coconut milk, water, butter, egg, salt, coconut, almond, coconut flakes, brown sugar, sugar, flour, yeast, chocolate chip, egg, water, powdered sugar, almonds, coconut flakes
Taken from www.food.com/recipe/almond-joy-challah-406585 (may not work)