Island Bananas Foster

• 12 cup unsalted butter
• 12 cup dark brown sugar
• 2 tablespoons fresh lime juice
• 2 tablespoons dark rum
• 12 teaspoon ground allspice
• 14 teaspoon kosher salt
• 2 ripe bananas, sliced into 1-inch chunks
• 1 12 cups fresh pineapple, diced
• vanilla ice cream
• toasted sweetened coconut

1. Melt butter, brown sugar, lime juice, rum, and seasonings in a large skillet over medium-low heat.
2. Add bananas and pineapple, saute until tender but not soft, about 2 minutes.
3. Serve over scoops of vanilla ice cream and garnish with coconut.

unsalted butter, brown sugar, lime juice, dark rum, ground allspice, kosher salt, bananas, fresh pineapple, vanilla ice cream, coconut

Taken from www.food.com/recipe/island-bananas-foster-214793 (may not work)