(Very) Spicy Turkey Burgers

• 2 1/2 lb 97% lean turkey
• 1/2 cup finely chopped yellow onion
• 2 finely chopped ghost peppers
• 2 finely chopped habanero peppers
• 2 egg whites
• 3 tbsp worcestershire sauce
• 1/2 cup dry bread crumbs
• 3 tsp minced garlic
• 2 tsp salt

1. Mix all ingredients (using gloves) in a large mixing bowl, try to make sure ghost and habanero peppers are evenly distributed throughout mixture.
2. Form into patties, cook to desired temperature over an open flame or on a flat top.
3. Sear seasoning into burgers if you wish (suggestion: Texas Roadhouse Sirloin Seasoning)
4. Eat your food!
5. Notes: needs more spice, more flavor or salt in the patties too, next time!

turkey, yellow onion, peppers, habanero peppers, egg whites, worcestershire sauce, bread crumbs, garlic, salt

Taken from cookpad.com/us/recipes/366623-very-spicy-turkey-burgers (may not work)