My Mama's Garlic Spaghetti

• 12 cup butter
• 12 cup olive oil
• 14 cup parsley flakes
• 1 12 teaspoons basil
• 1 12 teaspoons oregano
• 4 garlic cloves or 4 you can use garlic juice or 4 garlic powder
• 1 lb spaghetti

1. Boil spaghetti to taste.
2. In a separate pot on low heat combine all ingrediants until butter is melted and sauce is warm.
3. Stir frequently so sauce does not burn.
4. Combine sauce and spaghetti and your done!
5. Combine with a side salad and french bread.

butter, olive oil, parsley flakes, basil, oregano, garlic

Taken from www.food.com/recipe/my-mamas-garlic-spaghetti-363877 (may not work)