Jenn's Cream Cheese Dip
- 1 (8 ounce) package cream cheese
- 5 -10 slices sandwich meat, chopped
- 2 -3 green onions, chopped
- 1 tablespoon jalapeno jelly (optional)
- salt
- pepper (optional)
- butter flavored cracker
- In a medium sized, microwaveable bowl combine ingredients.
- Heat on high for 45 seconds or until cream cheese is soft enough to spread.
- Serve with butter crackers.
- NOTE: I combine smoked chicken breast with the jalapeno jelly and omit the green onions for one dip.
- I combine roast beef with the green onions and omit the jalapeno jelly for another dip.
- I usually serve this with butter crackers but it is also very good with those parmesan herb chips found on the cracker asile in stores.
cream cheese, sandwich meat, green onions, jalapeno jelly, salt, pepper, butter
Taken from www.food.com/recipe/jenns-cream-cheese-dip-309316 (may not work)